men of invention and industry-第61章
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be a quantity of preserved herrings from Lowestoft; caught off
the old head of Kinsale; and returned to Cork after undergoing a
preserving process in England。〃'6' Fish caught off the coast of
Ireland by English fishermen; taken to England and cured; and
then 〃returned to Cork〃 for exhibition! Here is an opening for
patriotic Irishmen。 Why not catch and preserve the fish at home;
and get the entire benefit of the fish traffic? Will it be
believed that there is probably more money value in the seas
round Ireland than there is in the land itself? This is actually
the case with the sea round the county of Aberdeen。'7'
A vast source of wealth lies at the very doors of the Irish
people。 But the harvest of an ocean teeming with life is allowed
to pass into other hands。 The majority of the boats which take
part in the fishery at Kinsale are from the little island of Man;
from Cornwall; from France; and from Scotland。 The fishermen
catch the fish; salt them; and carry them or send them away。
While the Irish boats are diminishing in number; those of the
strangers are increasing。 In an East Lothian paper; published in
May 1881; I find the following paragraph; under the head of
Cockenzie:…
〃Departure of Boats。In the early part of this week; a number of
the boats here have left for the herring…fishery at Kinsale; in
Ireland。 The success attending their labours last year at that
place and at Howth has induced more of them than usual to proceed
thither this year。〃
It may not be generally known that Cockenzie is a little fishing
village on the Firth of Forth; in Scotland; where the fishermen
have provided themselves; at their own expense; with about fifty
decked fishing…boats; each costing; with nets and gear; about
500L。 With these boats they carry on their pursuits on the coast
of Scotland; England; and Ireland。 In 1882; they sent about
thirty boats to Kinsale'8' and Howth。 The profits of their
fishing has been such as to enable them; with the assistance of
Lord Wemyss; to build for themselves a convenient harbour at Port
Seaton; without any help from the Government。 They find that
self…help is the best help; and that it is absurd to look to the
Government and the public purse for what they can best do for
themselves。
The wealth of the ocean round Ireland has long been known。 As
long ago as the ninth and tenth centuries; the Danes established
a fishery off the western coasts; and carried on a lucrative
trade with the south of Europe。 In Queen Mary's reign; Philip
II。 of Spain paid 1000L。 annually in consideration of his
subjects being allowed to fish on the north…west coast of
Ireland; and it appears that the money was brought into the Irish
Exchequer。 In 1650; Sweden was permitted; as a favour; to employ
a hundred vessels in the Irish fishery; and the Dutch in the
reign of Charles I。 were admitted to the fisheries on the payment
of 30;000L。 In 1673; Sir W。 Temple; in a letter to Lord Essex;
says that 〃the fishing of Ireland might prove a mine under water
as rich as any under ground。〃'9'
The coasts of Ireland abound in all the kinds of fish in common
usecod; ling; haddock; hake; mackerel; herring; whiting;
conger; turbot; brill; bream; soles; plaice; dories; and salmon。
The banks off the coast of Galway are frequented by myriads of
excellent fish; yet; of the small quantity caught; the bulk is
taken in the immediate neighbourhood of the shores。 Galway bay
is said to be the finest fishing ground in the world; but the
fish cannot be expected to come on shore unsought: they must be
found; followed; and netted。 The fishing…boats from the west of
Scotland are very successful; and they often return the fish to
Ireland; cured; which had been taken out of the Irish bays。 〃I
tested this fact in Galway;〃 says Mr。 S。 C。 Hall。 〃I had ordered
fish for dinner; two salt haddocks were brought to me。 On
inquiry; I ascertained where they were bought; and learned from
the seller that he was the agent of a Scotch firm; whose boats
were at that time loading in the bay。〃'10' But although Scotland
imports some 80;000 barrels of cured herrings annually into
Ireland; that is not enough; for we find that there is a regular
importation of cured herrings; cod; ling; and hake; from
Newfoundland and Nova Scotia; towards the food of the Irish
people。'11'
The fishing village of Claddagh; at Galway; is more decaying than
ever。 It seems to have suffered from a bombardment; like the
rest of the town。 The houses of the fishermen; when they fall
in; are left in ruins。 While the French; and English; and Scotch
boats leave the coast laden with fish; the Claddagh men remain
empty…handed。 They will only fish on 〃lucky days;〃 so that the
Galway market is often destitute of fish; while the Claddagh
people are starving。 On one occasion an English company was
formed for the purpose of fishing and curing fish at Galway; as
is now done at Yarmouth; Grimsby; Fraserburgh; Wick; and other
places。 Operations were commenced; but so soon as the English
fishermen put to sea in their boats; the Claddagh men fell upon
them; and they were glad to escape with their lives。'12'
Unfortunately; the Claddagh men have no organization; no fixed
rules; no settled determination to work; unless when pressed by
necessity。 The appearance of the men and of their cabins show
that they are greatly in want of capital; and fishing cannot be
successfully performed without a sufficiency of this industrial
element。
Illustrations of this neglected industry might be given to any
extent。 Herring fishing; cod fishing; and pilchard fishing; are
alike untouched。 The Irish have a strong prejudice against the
pilchard; they believe it to be an unlucky fish; and that it will
rot the net that takes it。 The Cornishmen do not think so; for
they find the pilchard fishing to be a source of great wealth。
The pilchards strike upon the Irish coast first before they reach
Cornwall。 When Mr。 Brady; Inspector of Irish Fisheries; visited
St。 Ives a few years ago; he saw captured; in one seine alone;
nearly ten thousand pounds of this fish。
Not long since; according to a northern local paper;'13' a large
fleet of vessels in full sail was seen from the west coast of
Donegal; evidently making for the shore。 Many surmises were made
about the unusual sight。 Some thought it was the Fenians; others
the Home Rulers; others the Irish…American Dynamiters。 Nothing
of the kind! It was only a fleet of Scotch smacks; sixty…four in
number; fishing for herring between Torry Island and Horn Head。
The Irish might say to the Scotch fishermen; in the words of the
Morayshire legend; 〃Rejoice; O my brethren; in the gifts of the
sea; for they enrich you without making any one else the poorer!〃
But while the Irish are overlooking their treasure of herring;
the Scotch are carefully cultivating it。 The Irish fleet of
fishing…boats fell off from 27;142 in 1823 to 7181 in 1878; and
in 1882 they were still further reduced to 6089。'14' Yet Ireland
has a coast…line of fishing ground of nearly three thousand miles
in extent。
The bights and bays on the west coast of Irelandoff Erris;
Mayo; Connemara; and Donegalswarm with fish。 Near Achill Bay;
2000 mackerel were lately taken at a single haul; and Clew Bay is
often alive with fish。 In Scull Bay and Crookhaven; near Cape
Clear; they are so plentiful that the peasants often knock them
on the head with oars; but will not take the trouble to net them。
These swarms of fish might be a source of permanent wealth。 A
gentleman of Cork one day borrowed a common rod and line from a
Cornish miner in his employment; and caught fifty…seven mackerel
from the jetty in Scull Bay before breakfast。 Each of these
mackerel was worth twopence in Cork market; thirty miles off。
Yet the people round about; many of whom were short of food; were
doing nothing to catch them; but ex